Sector focus: Why British restaurants should invest in a greener future
A survey by the National Restaurant Association found that around 62 per cent of diners would prefer to eat in an environmentally friendly British restaurant.
A survey by the National Restaurant Association found that around 62 per cent of diners would prefer to eat in an environmentally friendly British restaurant.
The Reporting on Payment Practices and Performance Regulations programme has come into force. This is a crucial step to help tackle the late payments issue that has been a consistent drain on smaller firms and suppliers.
Speaking with John Lewis, Real Business has heard how and why the reputable British retailer has embarked on the process of SME-corporate collaboration.
It’s time to acknowledge that while we work longer hours, a distraction epidemic is spreading across Britain, making it harder for staff to refocus.
There’s no better example of the way that failing processes can stifle a company’s growth than with expense management.
HR knows change requires flexibility and support for employees. But these are often around things like putting a new policy in place. What can HR do when change is a much bigger beast, as it is with digital transformation?